For fresh whole meat products
Finger type for netting / Clamp type for fabric casing
For automated stringing of fresh/cured meat, sausages & poultry
The high performance solution for clean cut netting
For fresh & cooked whole muscle products
Stainless steel & Plastic net loaders
For manual and automated stringing of fresh/cured meat, sausages & poultry
For beef & pork roasts/crackling
For fresh and cooked meat products
For Carcasses
For cleaning and polishing your plant equipment and benchtops
1. AB-Net 5SE 36G 24/85 Red (5m) 2. AB-Net 5SE 28G 24/90 Red (5m) 3. Mesh-Net 5ST 48/100 Red (5m) 4. 12Super-Net 6/115 White (5m) 5. Stockinette P 1010 x 2m Cut and Sewn (2 units) 6. Stockinette White (5m) 7. PW Elastic String 1/28G 1500m Red White (1 cone) 8. String Rigid Red White (1 cone) 9. Black Pepper Spice Film (1 sheet)